Anu has spent over a decade shaping lifestyle and travel features across Sri Lanka’s west and south coasts. His writing leans on deep local networks — hoteliers, chefs, and community artisans — and an intimate sense of seasonal rhythms. Anu specialises in slow-travel narratives and curated neighbourhood guides that elevate lesser-known artisans and eateries. At Sway South Asia, he contributes editorial direction and content curation that foregrounds Sri Lankan craft, foodways, and responsible coastal experiences, helping tell stories that feel rooted and durable.